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Drinking Water: A History
by James Salzman
Overlook Press, 2012 (($27.95))

Salzman's account of drinking water makes the liquid seem as mythic as the fountain of youth. He explores the engineering, politics and health implications surrounding humans' quest for water, as well as the toxins and changing climate that threaten our supply. The history includes how physician John Snow methodically traced an 1854 cholera outbreak to a single water pump in London, New York City's evolution from a disease-ridden metropolis to one that boasts about its tap water, and the innovative technologies that may avert global water poverty.

COMMENT ATScientificAmerican.com/nov2012

About Marissa Fessenden

Marissa is a freelance science journalist in Bozeman, Montana. She was an editorial intern with Scientific American from June 2012 through June 2013. Follow on Twitter @marisfessenden

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Scientific American Magazine Vol 307 Issue 5This article was originally published with the title “Drinking Water” in Scientific American Magazine Vol. 307 No. 5 (), p. 84
doi:10.1038/scientificamerican1112-84b